Asparagus With Lemon Sauce Recipe

Recipe By Taste Of Home

We didn’t have an oven or stove in our first years of marriage, so we relied heavily on our microwave. This side of asparagus in a creamy lemon sauce was always a favorite. Garnished with fresh lemon wedges, it’s a pretty addition to any menu. –Janice Gerbitz, Woodland, California.

4
19 Rating -
Rate
Vegdiet
15minstotal
10minsCook
15m.total
10m.Cook
Asparagus With Lemon Sauce
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Ingredients for Asparagus With Lemon Sauce Recipe

  • 3/4 cup Cut fresh asparagus
  • 1/4 can Sliced water chestnuts, drained
  • 0.06 cup Cream cheese, softened
  • 1/2 tablespoon Water
  • 1/2 tablespoon Milk
  • 0.13 teaspoon Grated lemon zest
  • 1/4 tablespoon Sliced almonds, toasted
Nutrition
value
107
calories per serving
8 g Fat4 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    4g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    59mg
  • Iron
    3mg
  • Vitamin A
    92mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    62mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    97mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home