Asparagus And Prawn Rice Paper Rolls Recipe

Recipe By Australia’s Best Recipes

Fresh, light and tasty-perfect for spring and summer gatherings with family and friends.

4
14 Rating -
Rate
21minstotal
20minsPrep
1minsCook
21m.total
20m.Prep
1m.Cook
Asparagus And Prawn Rice Paper Rolls
plan
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ingredients serve

Ingredients for Asparagus And Prawn Rice Paper Rolls Recipe

  • 2 Thin asparagus spears woody ends removed
  • 2 Round rice paper sheets
  • 2 Prawns cooked shelled halved lengthways
  • 1/4 cup Iceberg Lettuce Shredded
  • 1/4 Handful thai basil leaves only
  • 1/4 Avocado sliced
  • 1/4 Lebanese cucumber cut into matchsticks
  • 1/2 tablespoon Lime juice
  • 1/4 tablespoon Fish sauce
  • 1/4 teaspoon Sugar
Nutrition
value
98
calories per serving
2 g Fat8 g Protein16 g Carbs9 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    8g
  • Carbs
    16g
  • Fiber
    9g

MacroNutrients

  • Carbs
    16g
  • Protein
    8g
  • Fiber
    9g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    111mg
  • Iron
    8mg
  • Vitamin A
    611mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    195mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    29mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    73mg
  • Manganese
    < 1mg
  • Phosphorus
    202mg
  • Selenium
    10mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Australia’s Best Recipes