Asparagus Parmesan Au Gratin Recipe

Name: Asparagus Parmesan Au Gratin Recipe
Total time: 40 min
Yield: 6
Cuisine: French

Recipe By Taste Of Home

3.6

14 Rating -

Rate

Vegdiet

40minstotal

15minsPrep

25minsCook

40m.total

15m.Prep

25m.Cook

plan

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Ingredients for Asparagus Parmesan Au Gratin Recipe

1/4 cup French'sandreg; original or cheddar french fried onions
1/4 pound Fresh asparagus, trimmed and peeled if thick
As required Cream of celery soup
0.08 cup Half and half cream or milk
1/25 cup Grated Parmesan Cheese
As required French'sandreg; spicy brown mustard

Nutrition
value

calories per serving

2 g Fat6 g Protein13 g Carbs3 g FiberOther

Current Totals

Fat
2g
Protein
6g
Carbs
13g
Fiber
3g

MacroNutrients

Carbs
13g
Protein
6g
Fiber
3g

Fats

Fat
2g

Vitamins & Minerals

Calcium
110mg
Iron
3mg
Vitamin A
48mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
26mg
Manganese
< 1mg
Phosphorus
136mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home