Asparagus Glazed With White Truffle Fondue Recipe

Name: Asparagus Glazed With White Truffle Fondue Recipe
Total time: 12 min
Yield: 6
Cuisine: Swiss

Recipe By Food & Wine

Learn how to make Asparagus Glazed With White Truffle Fondue

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12minstotal

12m.total

Asparagus Glazed With White Truffle Fondue

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Ingredients for Asparagus Glazed With White Truffle Fondue Recipe

0.33 tablespoon Unsalted butter
0.33 tablespoon Minced shallots
0.17 pound Pencil thin asparagus
As required Salt and freshly ground pepper
1/25 cup White truffle fondue

Nutrition
value

calories per serving

< 1 g Fat2 g Protein3 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
3g
Fiber
2g

MacroNutrients

Carbs
3g
Protein
2g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
21mg
Iron
2mg
Vitamin A
29mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
40mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
42mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine