Asparagus-Cheese Tartines Recipe

Recipe By Food & Wine

Learn how to make Asparagus-Cheese Tartines.

4.4
20 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Asparagus-Cheese Tartines
plan
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ingredients serve

Ingredients for Asparagus-Cheese Tartines Recipe

  • 3 Thin Asparagus Spears
  • 1/4 tablespoon Extra virgin olive oil
  • 1/2 Large shallots, thinly sliced
  • As required Salt and freshly ground pepper
  • 0.06 inch 2 large plum tomatoes, sliced lengthwise thick
  • 0.19 inch Four thick slices of peasant or pullman sandwich bread
  • 0.06 cup Tapenade
  • 0.03 inch Four thick slices each of italian fontina, fresh mozzarella and gruyere cheese
  • 1 Very thin slices of prosciutto
Nutrition
value
130
calories per serving
4 g Fat11 g Protein19 g Carbs10 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    11g
  • Carbs
    19g
  • Fiber
    10g

MacroNutrients

  • Carbs
    19g
  • Protein
    11g
  • Fiber
    10g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    120mg
  • Iron
    11mg
  • Vitamin A
    197mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    259mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    70mg
  • Manganese
    < 1mg
  • Phosphorus
    259mg
  • Selenium
    11mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine