Asparagus And Goat Cheese Omelet Recipe

Recipe By Inspired Taste

One of our favorite omelet recipes with roasted asparagus and creamy goat cheese. This asparagus omelet is perfect for breakfast, lunch, and dinner

4.9
13 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Asparagus And Goat Cheese Omelet
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ingredients serve

Ingredients for Asparagus And Goat Cheese Omelet Recipe

  • 1 teaspoon Olive oil
  • 4 Asparagus spears
  • 1/2 tablespoon Butter
  • 3 Large eggs
  • 2 tablespoon Crumbled Goat Cheese
Nutrition
value
443
calories per serving
23 g Fat40 g Protein29 g Carbs15 g FiberOther

Current Totals

  • Fat
    23g
  • Protein
    40g
  • Carbs
    29g
  • Fiber
    15g

MacroNutrients

  • Carbs
    29g
  • Protein
    40g
  • Fiber
    15g

Fats

  • Fat
    23g

Vitamins & Minerals

  • Calcium
    367mg
  • Iron
    17mg
  • Vitamin A
    274mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    445mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    38mg
  • Vitamin E
    10mg
  • Copper
    1mcg
  • Magnesium
    121mg
  • Manganese
    1mg
  • Phosphorus
    715mg
  • Selenium
    82mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Inspired Taste