Asian Tacos Recipe

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These asian-inspired chopped steak tacos are served with a cucumber and carrot slaw in ginger, soy and orange dressing.

3.6
24 Rating -
Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Asian Tacos
plan
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ingredients serve

Ingredients for Asian Tacos Recipe

  • 1 Mission soft taco flour tortillas
  • 2 inch Ounces sirloin steak, chopped into 1x1/4 s
  • 0.13 cup Teriyaki Marinade
  • 0.13 cup Cucumber, grated
  • 0.13 cup Carrots, Shredded
  • 0.13 teaspoon Fresh ginger grated
  • 0.13 teaspoon Black Sesame Seeds
  • 1/4 tablespoon Fresh orange juice
  • 0.13 teaspoon Soy sauce
  • 0.13 teaspoon Honey
  • As required Salt and pepper
Nutrition
value
31
calories per serving
< 1 g Fat1 g Protein4 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    4g
  • Fiber
    2g

MacroNutrients

  • Carbs
    4g
  • Protein
    1g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    < 1mg
  • Vitamin A
    509mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    11mg
  • Manganese
    < 1mg
  • Phosphorus
    17mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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