Asian-Style Pork Tenderloin Recipe

Recipe By Taste Of Home

3.5
25 Rating -
Rate
Non Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Asian-Style Pork Tenderloin
plan
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ingredients serve

Ingredients for Asian-Style Pork Tenderloin Recipe

  • 1/10 Reynoldsandreg; oven bag, large size
  • 1/5 pound Pork tenderloins, about 1 1/2 each
  • 0.07 cup Salsa
  • 0.03 cup Honey roasted flavor peanut butter
  • 1/5 tablespoon Flour
  • 1/5 tablespoon Each soy sauce and sesame oil
  • 1/10 teaspoon Grated fresh ginger
  • 0.30 Cloves Garlic, Minced
  • As required Hot cooked rice
  • 0.03 cup Coarsley chopped peanuts or cashews
  • 1/5 tablespoon Chopped Green Onion
Nutrition
value
160
calories per serving
9 g Fat15 g Protein4 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    15g
  • Carbs
    4g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    4g
  • Protein
    15g
  • Fiber
    < 1g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    5mg
  • Vitamin A
    22mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    163mg
  • Selenium
    31mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home