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Asian-Style Fish Baked In A Banana Leaf Recipe

Recipe By Taste

Cooked in banana leaves, this asian-style fish is wonderfully moist and flavoursome.

4.4
21 Rating -
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1hr 15minstotal
35minsPrep
40minsCook
1hr 15m.total
35m.Prep
40m.Cook
Asian-Style Fish Baked In A Banana Leaf
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Ingredients for Asian-Style Fish Baked In A Banana Leaf Recipe

  • 1/2 Large fresh banana leaf
  • 400 gram Whole snapper, cleaned
  • 1/2 tablespoon Thai red curry paste or laksa paste
  • 1 tablespoon Coconut cream
  • 1 tablespoon Finely shredded ginger
  • 4 Kaffir lime leaves, thinly shredded
  • 1 tablespoon Coriander sprigs
  • 1/2 Long red chilli, sliced on an angle
  • 1 cup Steamed white rice, to serve
  • 1.50 Slices fresh lime or lemon
  • 1 tablespoon Fish sauce
  • 0.13 cup Lime juice
Nutrition
value
1426
calories per serving
18 g Fat110 g Protein201 g Carbs11 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    110g
  • Carbs
    201g
  • Fiber
    11g

MacroNutrients

  • Carbs
    201g
  • Protein
    110g
  • Fiber
    11g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    187mg
  • Iron
    13mg
  • Vitamin A
    578mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    17mg
  • Vitamin B6
    268mg
  • Vitamin B9
    5620mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    205mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    343mg
  • Manganese
    3mg
  • Phosphorus
    1209mg
  • Selenium
    52mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste