Asian-Style Chicken Salad Recipe

Recipe By Taste

Transform barbecue chicken into a lively salad bursting with fresh asian flavours.

4.3
16 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Asian-Style Chicken Salad
plan
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ingredients serve

Ingredients for Asian-Style Chicken Salad Recipe

  • 80 gram Shredded roast chicken
  • 62.50 gram Wombok, shredded
  • 1 Shallots, trimmed, thinly sliced
  • 1/4 Carrot, coarsely grated
  • 1/4 Small red capsicum, halved, deseeded, thinly sliced
  • 7.50 gram Bean sprouts, trimmed
  • 5 gram Watercress sprigs
  • 1/2 tablespoon Rice vinegar
  • 1/4 tablespoon Soy sauce
  • 1/4 tablespoon Hoisin Sauce
  • 1/4 tablespoon Olive oil
Nutrition
value
241
calories per serving
15 g Fat16 g Protein10 g Carbs1 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    16g
  • Carbs
    10g
  • Fiber
    1g

MacroNutrients

  • Carbs
    10g
  • Protein
    16g
  • Fiber
    1g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    2mg
  • Vitamin A
    565mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    < 1mg
  • Phosphorus
    178mg
  • Selenium
    15mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste