Asian-Style Broth With Beef Recipe

Recipe By Taste

Warm up with a bowl of this slow-cooked beef, cooked in a delicious asian broth.

4.1
25 Rating -
Rate
Non Vegdiet
1hr 35minstotal
5minsPrep
1hr 30minsCook
1hr 35m.total
5m.Prep
1hr 30m.Cook
Asian-Style Broth With Beef
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ingredients serve

Ingredients for Asian-Style Broth With Beef Recipe

  • 1 cup Beef Stock
  • 0.13 cup Chinese cooking wine
  • 1/2 tablespoon Soy sauce
  • 1 centimeter Piece ginger, peeled, thinly sliced
  • 1/2 Garlic cloves, thinly sliced
  • 1/2 Whole star anise
  • 187.50 gram Coles australian gravy beef
  • 1/4 tablespoon Fish sauce
  • 1/4 bunch Baby bok choy, quartered lengthways
  • 1/4 cup Trimmed bean sprouts
  • As required Sliced red chilli, to serve
Nutrition
value
637
calories per serving
30 g Fat73 g Protein9 g Carbs3 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    73g
  • Carbs
    9g
  • Fiber
    3g

MacroNutrients

  • Carbs
    9g
  • Protein
    73g
  • Fiber
    3g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    164mg
  • Iron
    9mg
  • Vitamin A
    1671mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    1mg
  • Vitamin B9
    106mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    69mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    1mg
  • Phosphorus
    365mg
  • Selenium
    19mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste