Ingredients for Asian-Style Braised Beef Short Ribs With Chinese Broccoli Recipe
1/2 tablespoon Sunflower oil
0.30 kilogram Beef short ribs
1/4 Onion chopped
1/4 Carrot, sliced
1/4 cup Light soy sauce
1/4 cup Firmly Packed Brown Sugar
1 Star anise
1.25 Garlic Cloves
0.13 cup Rice wine vinegar
1/2 cup Massel beef stock
0.13 teaspoon Sesame oil
3/4 Spring onions, sliced
As required Steamed rice, to serve
As required Chinese broccoli, to serve
Nutrition value
1272
calories per serving
73 g Fat87 g Protein69 g Carbs10 g FiberOther
Current Totals
Fat
73g
Protein
87g
Carbs
69g
Fiber
10g
MacroNutrients
Carbs
69g
Protein
87g
Fiber
10g
Fats
Fat
73g
Vitamins & Minerals
Calcium
218mg
Iron
16mg
Vitamin A
868mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
22mg
Vitamin B6
2mg
Vitamin B9
154mcg
Vitamin B12
< 1mcg
Vitamin C
35mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
206mg
Manganese
3mg
Phosphorus
967mg
Selenium
51mcg
Zinc
19mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment