Asian-Style Beef Salad Recipe

Recipe By Taste

Healthy eating is simple with this asian-inspired beef salad that's ready in under 20 minutes.

4.2
24 Rating -
Rate
Non Vegdiet
35minstotal
25minsPrep
10minsCook
35m.total
25m.Prep
10m.Cook
Asian-Style Beef Salad
plan
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ingredients serve

Ingredients for Asian-Style Beef Salad Recipe

  • 20.83 gram Packet dried vermicelli noodles
  • 0.08 kilogram Beef rump steak
  • 25 gram Asian salad mix
  • 0.17 Medium carrots, peeled, cut into thin matchsticks
  • 0.33 Green Onions, Sliced
  • 0.08 cup Fresh coriander leaves
  • 0.08 cup Fresh mint leaves
  • 0.08 cup Dry roasted peanuts, chopped
  • 1/25 cup Fried shallots
  • As required Lime halves, to serve
  • 0.33 centimeter Piece fresh ginger, peeled and finely grated
  • 0.06 cup Sweet Chilli Sauce
  • 0.13 tablespoon Rice wine vinegar
  • 0.21 tablespoon Fish sauce
  • 0.03 cup Lime juice
Nutrition
value
237
calories per serving
6 g Fat9 g Protein34 g Carbs5 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    9g
  • Carbs
    34g
  • Fiber
    5g

MacroNutrients

  • Carbs
    34g
  • Protein
    9g
  • Fiber
    5g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    55mg
  • Iron
    2mg
  • Vitamin A
    834mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    40mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    51mg
  • Manganese
    < 1mg
  • Phosphorus
    122mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste