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Recipes
Asian-style Asparagus Slaw Recipe
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Asian-Style Asparagus Slaw Recipe
Recipe By
Better Homes and Gardens
This low-cal, low-salt side dish recipe is loaded with fresh vegetables.
4.9
29 Rating -
Rate
Veg
diet
14mins
total
10mins
Prep
4mins
Cook
14m.
total
10m.
Prep
4m.
Cook
plan
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1
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Ingredients for Asian-Style Asparagus Slaw Recipe
0.17 pound
Asparagus
0.67 cup
Very finely shredded green cabbage
0.17 cup
Very finely shredded red cabbage
0.17
Small carrot, very finely shredded
1/25 cup
Snipped fresh parsley
1/25
Small red onion, thinly sliced
0.17 tablespoon
Toasted sesame oil
0.33 tablespoon
Sweetened rice vinegar
1/25 teaspoon
Freshly ground white pepper
Nutrition
value
92
calories
per serving
2 g Fat
8 g Protein
12 g Carbs
7 g Fiber
Other
Current Totals
Fat
2g
Protein
8g
Carbs
12g
Fiber
7g
MacroNutrients
Carbs
12g
Protein
8g
Fiber
7g
Fats
Fat
2g
Vitamins & Minerals
Calcium
294mg
Iron
6mg
Vitamin A
724mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
141mcg
Vitamin B12
0mcg
Vitamin C
66mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
89mg
Manganese
2mg
Phosphorus
138mg
Selenium
6mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Better Homes and Gardens