Kimchi With Asian Southwest Fusion Flavor Recipe

Recipe By Cotter Crunch

Get our easy kimchi recipe, made with asian southwest fusion flavors Easy homemade kimchi takes 10 minutes to make, is a paleo recipe, and the best kimchi

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11minstotal
2hr Prep
11m.total
2hr Prep
Kimchi With Asian Southwest Fusion Flavor
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ingredients serve

Ingredients for Kimchi With Asian Southwest Fusion Flavor Recipe

  • 1/2 Head of napa cabbage
  • 1/2 tablespoon Kosher salt
  • 1 tablespoon Roasted red peppers or few other pepper
  • 0.13 cup Red Onion
  • 1 tablespoon Fish sauce
  • 2.50 Garlic Cloves Peeled
  • 6 teaspoon Fresh grated ginger
  • 1/2 Spring onion chopped
Nutrition
value
102
calories per serving
2 g Fat6 g Protein15 g Carbs12 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    6g
  • Carbs
    15g
  • Fiber
    12g

MacroNutrients

  • Carbs
    15g
  • Protein
    6g
  • Fiber
    12g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    193mg
  • Iron
    5mg
  • Vitamin A
    451mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    38mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    117mg
  • Manganese
    7mg
  • Phosphorus
    112mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cotter Crunch