Seasoned with asian-inspired flavor in this recipe, turkey patties turn out anything but bland. Broccoli and carrot slaw tossed in a ginger vinaigrette adds crunch and zip to these flavorful burgers, and a runny egg adds delicious richness.
3/4 tablespoon Prepared ginger vinaigrette {i use this kind
Nutrition value
188
calories per serving
8 g Fat24 g Protein3 g Carbs2 g FiberOther
Current Totals
Fat
8g
Protein
24g
Carbs
3g
Fiber
2g
MacroNutrients
Carbs
3g
Protein
24g
Fiber
2g
Fats
Fat
8g
Vitamins & Minerals
Calcium
67mg
Iron
2mg
Vitamin A
277mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
43mg
Manganese
< 1mg
Phosphorus
246mg
Selenium
24mcg
Zinc
4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment