Asian Slaw Recipe
Recipe By Good To Know
You won't have tried slaw like this asian slaw before. It's lower fat too, which makes it much more guilt-free than your regular go-to recipe.
4.7
26 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Asian Slaw Recipe
- 0.13 Small white cabbage, shredded
- 0.13 Red onion, very finely sliced
- 0.13 Large carrot, cut into matchsticks
- 31.25 gram Brussels sprouts, thinly sliced
- 0.38 tablespoon Rice wine vinegar
- 0.63 tablespoon Heaped mayonnaise
- 0.38 tablespoon Heaped greek yogurt
- 1/4 teaspoon Toasted Sesame Oil
- 1/4 tablespoon Mirin Rice Wine
Nutrition
value
value
67
calories per serving
< 1 g Fat3 g Protein11 g Carbs3 g FiberOther
Current Totals
- Fat< 1g
- Protein3g
- Carbs11g
- Fiber3g
MacroNutrients
- Carbs11g
- Protein3g
- Fiber3g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium70mg
- Iron2mg
- Vitamin A517mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B948mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium41mg
- Manganese< 1mg
- Phosphorus65mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Good To Know