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Asian Salmon Medallions Recipe

Recipe By Taste Of Home

For a special occasion or fancy weeknight supper, try these pretty salmon rounds from our Test Kitchen. Stuffed with a refreshing onion mixture and brushed with a sesame-flavored sauce, the grilled medallions have a delightful sweet and savory taste.

3.7
29 Rating -
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45minstotal
35minsPrep
10minsCook
45m.total
35m.Prep
10m.Cook
Asian Salmon Medallions
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Ingredients for Asian Salmon Medallions Recipe

  • 0.08 cup Finely Chopped Onion
  • 1/2 tablespoon Minced Chives
  • 1/2 tablespoon Minced Fresh Parsley
  • 1/4 Garlic clove, minced
  • 1 Salmon steaks
  • 3/4 tablespoon Maple syrup
  • 1/2 tablespoon Rice vinegar
  • 1/4 tablespoon Hoisin Sauce
  • 1/4 teaspoon Sesame oil
Nutrition
value
92
calories per serving
2 g Fat3 g Protein16 g Carbs2 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    16g
  • Fiber
    2g

MacroNutrients

  • Carbs
    16g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    2mg
  • Vitamin A
    319mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    58mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home