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Asian Salmon Fillets Recipe

Recipe By Taste Of Home

“This is a recipe I concocted after a visit to Hawaii,” writes Susan Coryell. The Huddleston, Virginia reader shares her flaky salmon in a flavorful sauce that would be perfect for a rushed-for-time weeknight or special event alike.

3.7
12 Rating -
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25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Asian Salmon Fillets
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Ingredients for Asian Salmon Fillets Recipe

  • 1 Green Onions, Thinly Sliced
  • 1/4 Garlic Clove, Minced
  • 1/4 teaspoon Olive oil
  • 1/4 teaspoon Minced fresh gingerroot
  • 1 Salmon Fillets
  • 0.06 cup White wine or reduced sodium chicken broth
  • 1/2 tablespoon Reduced Sodium Soy Sauce
  • 1/2 tablespoon Oyster Sauce
Nutrition
value
128
calories per serving
2 g Fat6 g Protein20 g Carbs4 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    6g
  • Carbs
    20g
  • Fiber
    4g

MacroNutrients

  • Carbs
    20g
  • Protein
    6g
  • Fiber
    4g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    35mg
  • Iron
    1mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    122mg
  • Selenium
    3mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home