Asian Salmon And Noodle Salad Recipe

Recipe By Kitchen Nine

5
20 Rating -
Rate
1hr total
1hr total
Asian Salmon And Noodle Salad
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ingredients serve

Ingredients for Asian Salmon And Noodle Salad Recipe

  • 50 gram 2 salmon fillets, skin removed
  • 1/4 tablespoon Oil
  • 1/2 Long red chillies, seeds removed and finely sliced
  • 1/2 tablespoon Hoisin Sauce
  • 1/2 tablespoon Honey
  • 0.08 cup Shaoxing Wine
  • 1/2 Cloves Garlic, Crushed
  • 0.06 cup Light soy
  • 125 gram Hokkien noodles
  • 1/4 Carrot, peeled and cut into thin strips
  • 1/4 stick Celery cut into thin strips
  • 3/4 Green onions, sliced into thin strips
  • 25 gram Black cloud ear fungus, finely sliced
  • 1/4 cup Finely Shredded Red Cabbage
  • 0.06 cup Fresh coriander sprigs
Nutrition
value
731
calories per serving
11 g Fat23 g Protein127 g Carbs7 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    23g
  • Carbs
    127g
  • Fiber
    7g

MacroNutrients

  • Carbs
    127g
  • Protein
    23g
  • Fiber
    7g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    250mg
  • Iron
    9mg
  • Vitamin A
    1063mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    75mg
  • Vitamin B9
    649mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    35mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    98mg
  • Manganese
    2mg
  • Phosphorus
    444mg
  • Selenium
    43mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine