Asian Noodle Salad Recipe

Recipe By The Lean Green Bean

Delicious hot or cold, this dish is easily customizable to the veggies you have on hand make extra and enjoy the leftovers-its better the second day

5
21 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Asian Noodle Salad
plan
Bookmark

ingredients serve

Ingredients for Asian Noodle Salad Recipe

  • 1/2 ounce Soba noodles, uncooked
  • 1/2 cup Cooked chicken, diced
  • 1/2 cup Mixed vegetables, diced
  • 1/2 Cloves garlic, minced
  • 0.06 cup Peanut butter
  • 0.06 cup Light coconut milk
  • 1/4 tablespoon Water
  • 1/4 teaspoon Low sodium soy sauce
  • 1/4 tablespoon Rice vinegar
  • 1/2 tablespoon Sweet thai chili sauce
  • 0.13 teaspoon 1/4 and#8211; cayenne pepper
  • 1/4 teaspoon Fresh ginger, grated
Nutrition
value
261
calories per serving
15 g Fat16 g Protein16 g Carbs3 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    16g
  • Carbs
    16g
  • Fiber
    3g

MacroNutrients

  • Carbs
    16g
  • Protein
    16g
  • Fiber
    3g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    34mg
  • Iron
    1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    1mg
  • Phosphorus
    181mg
  • Selenium
    17mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By The Lean Green Bean