Asian Meatballs Recipe

Recipe By Betty Crocker

Serve these flavorful beef meatballs baked and slow cooked to perfection. Perfect for an asian dinner.

4.2
25 Rating -
Rate
Non Vegdiet
2hr 50minstotal
2hr 50m.total
Asian Meatballs
plan
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ingredients serve

Ingredients for Asian Meatballs Recipe

  • 0.08 pound Lean ground beef
  • 1/25 cup Finely chopped water chestnuts
  • 0.03 cup Plain bread crumbs
  • 1/50 cup Milk
  • 0.08 tablespoon Soy sauce
  • 1/25 teaspoon Garlic salt
  • 0.33 Medium green onions, sliced
  • 0.08 Egg, slightly beaten
  • 1/25 cup Barbecue sauce
  • 1/50 cup Plum sauce
  • 0.17 tablespoon Hoisin sauce
Nutrition
value
143
calories per serving
7 g Fat10 g Protein11 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    10g
  • Carbs
    11g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    11g
  • Protein
    10g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    30mg
  • Iron
    1mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    116mg
  • Selenium
    8mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker