Borrowing some flavours from asia, we end up with a wonderfully flavoured sweet and caramelized roast. Just a little bit of extra work, that is well worth the time
Ingredients for Asian Marinated Pork Tenderloin Recipe
1/2 Whole pork tenderloin
0.13 cup Molasses
As required Zest of a lemon
1 tablespoon Lemon juice
1 tablespoon Tamari soy sauce
1 tablespoon Grape seed oil
1/2 tablespoon Ginger
1/2 tablespoon Shallot
pinch Pinch of cayenne pepper
Nutrition value
61
calories per serving
< 1 g Fat2 g Protein12 g Carbs1 g FiberOther
Current Totals
Fat
< 1g
Protein
2g
Carbs
12g
Fiber
1g
MacroNutrients
Carbs
12g
Protein
2g
Fiber
1g
Fats
Fat
< 1g
Vitamins & Minerals
Calcium
16mg
Iron
1mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
38mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment