Asian-German Fusion Potato Salad Recipe
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This is a creamy german-style potato salad with a tremendous flavor given from asian ingredients I made this up on a whim and everyone loved it. I add ham, but feel free to leave it out-it won't alter the flavor much, just the texture.
4
25 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Asian-German Fusion Potato Salad Recipe
- 1/4 pound Red potatoes, scrubbed
- 0.08 cup Frozen Mixed Vegetables
- 0.33 tablespoon Extra virgin olive oil
- 0.17 Large yellow onion, diced
- 0.17 tablespoon Dried minced garlic
- As required Salt and pepper
- 0.17 cup Mayonnaise
- 0.17 tablespoon Lemon juice
- 0.17 tablespoon Worcestershire sauce
- 0.08 tablespoon Sesame oil
- 0.08 tablespoon Hot sauce
- 0.17 teaspoon Wasabi Powder
- 0.17 teaspoon Ground ginger
- 0.17 teaspoon Ground turmeric
- 0.17 cup Cooked, cubed ham
Nutrition
value
value
188
calories per serving
10 g Fat7 g Protein17 g Carbs4 g FiberOther
Current Totals
- Fat10g
- Protein7g
- Carbs17g
- Fiber4g
MacroNutrients
- Carbs17g
- Protein7g
- Fiber4g
Fats
- Fat10g
Vitamins & Minerals
- Calcium41mg
- Iron2mg
- Vitamin A174mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B934mcg
- Vitamin B120mcg
- Vitamin C38mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium54mg
- Manganese< 1mg
- Phosphorus97mg
- Selenium5mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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