0.13 pound Japanese or english cucumbers, peeled and thinly sliced lengthwise on a mandoline
1/4 Medium carrot, very thinly sliced on a mandoline
3/4 Scallion greens, cut into thin strips
1/2 tablespoon Extra virgin olive oil
1/4 Juice lime
Nutrition value
112
calories per serving
7 g Fat< 1 g Protein12 g Carbs3 g FiberOther
Current Totals
Fat
7g
Protein
< 1g
Carbs
12g
Fiber
3g
MacroNutrients
Carbs
12g
Protein
< 1g
Fiber
3g
Fats
Fat
7g
Vitamins & Minerals
Calcium
17mg
Iron
< 1mg
Vitamin A
574mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
13mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
18mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment