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Recipes
Asian Cucumber Salad Recipe
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Asian Cucumber Salad Recipe
Recipe By
Taste
This fresh, flavoursome noodle salad is the perfect accompaniment for a summer barbecue.
4.3
22 Rating -
Rate
15mins
total
15mins
Prep
15m.
total
15m.
Prep
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Ingredients for Asian Cucumber Salad Recipe
50 gram
Rice Vermicelli Noodles
1/4
Carrot, cut into matchsticks
1/4
Continental cucumber, halved, thinly sliced
1/4 cup
Coriander leaves
1/4 cup
Fresh mint leaves
1/4
Brown onion shallot, thinly sliced
0.08 cup
Cashews, toasted
1/2 tablespoon
Lime juice
1/4 tablespoon
Fish sauce
1/4 teaspoon
Soy sauce
1/4 teaspoon
Brown sugar
Nutrition
value
307
calories
per serving
7 g Fat
8 g Protein
51 g Carbs
5 g Fiber
Other
Current Totals
Fat
7g
Protein
8g
Carbs
51g
Fiber
5g
MacroNutrients
Carbs
51g
Protein
8g
Fiber
5g
Fats
Fat
7g
Vitamins & Minerals
Calcium
91mg
Iron
4mg
Vitamin A
1958mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
< 1mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
87mg
Manganese
< 1mg
Phosphorus
191mg
Selenium
10mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste