Paleo Asian Crunch Salad Recipe

Recipe By Everyday Dishes

If youre in need of a light meal that fills you up without weighing you down, this paleo asian crunch salad is just the thing

4
20 Rating -
Rate
Non Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Paleo Asian Crunch Salad
plan
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ingredients serve

Ingredients for Paleo Asian Crunch Salad Recipe

  • 1/4 pound Chicken breasts, cooked and shredded
  • 0.13 Head red cabbage
  • 0.06 Head green cabbage
  • 1/2 Carrots, shredded
  • 1/2 Green onions, sliced
  • 0.13 cup Coconut aminos
  • 3/4 tablespoon Rice vinegar
  • 1/4 tablespoon Freshly grated ginger
  • 1/4 tablespoon Sesame oil
  • 1/2 tablespoon Pure maple syrup
  • 1 Garlic cloves, minced
  • pinch Pinch of salt and pepper
  • As required Sesame seeds
  • 0.13 cup Avocado mayo
  • As required Siracha, paleo friendly
Nutrition
value
482
calories per serving
29 g Fat26 g Protein28 g Carbs9 g FiberOther

Current Totals

  • Fat
    29g
  • Protein
    26g
  • Carbs
    28g
  • Fiber
    9g

MacroNutrients

  • Carbs
    28g
  • Protein
    26g
  • Fiber
    9g

Fats

  • Fat
    29g

Vitamins & Minerals

  • Calcium
    164mg
  • Iron
    4mg
  • Vitamin A
    1110mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    76mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    19mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    105mg
  • Manganese
    3mg
  • Phosphorus
    340mg
  • Selenium
    25mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Everyday Dishes