Asian Coleslaw Recipe
Recipe By Taste Of Home
Here's an Asian slaw recipe without all the greasy mayonnaise. It's well-liked by the people who've tried it. A bit of sugar mellows the tangy Asian coleslaw dressing. Alta Goodman of Canton, South Dakota.
3.8
17 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Asian Coleslaw Recipe
- 0.83 cup Chinese or napa cabbage , thinly sliced and ribs removed
- 1/2 Medium carrots, shredded
- 0.33 Green onions, thinly sliced
- 1/25 cup Minced fresh cilantro
- 0.06 cup White wine vinegar
- 0.17 tablespoon Canola oil
- 0.17 tablespoon Sesame oil
- 0.17 teaspoon Sugar
- 0.08 teaspoon Salt
Nutrition
value
value
110
calories per serving
4 g Fat4 g Protein13 g Carbs5 g FiberOther
Current Totals
- Fat4g
- Protein4g
- Carbs13g
- Fiber5g
MacroNutrients
- Carbs13g
- Protein4g
- Fiber5g
Fats
- Fat4g
Vitamins & Minerals
- Calcium261mg
- Iron6mg
- Vitamin A4357mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B61mg
- Vitamin B9153mcg
- Vitamin B12< 1mcg
- Vitamin C79mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium86mg
- Manganese< 1mg
- Phosphorus80mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home