Mild flavors make this a dish even picky eaters will like. The coleslaw mix brings a pleasing crunch to the veggie-filled recipe. Rebecca Sams - Oak Harbor, Ohio.
0.17 pound Chicken tenderloins, cut into 1 inch cubes
0.06 cup Prepared balsamic vinaigrette
0.06 cup Prepared italian salad dressing
0.17 Package broccoli coleslaw mix
0.08 pound Sliced fresh mushrooms
0.13 cup Julienned sweet red pepper
0.08 cup Sliced onion
0.08 teaspoon Garlic powder
0.08 teaspoon Ground ginger
1/25 teaspoon Salt
1/50 teaspoon Pepper
Nutrition value
257
calories per serving
12 g Fat20 g Protein31 g Carbs3 g FiberOther
Current Totals
Fat
12g
Protein
20g
Carbs
31g
Fiber
3g
MacroNutrients
Carbs
31g
Protein
20g
Fiber
3g
Fats
Fat
12g
Vitamins & Minerals
Calcium
39mg
Iron
2mg
Vitamin A
156mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
39mcg
Vitamin B12
0mcg
Vitamin C
31mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
235mg
Selenium
15mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment