Asian Chicken With Gingered Vegetables Recipe

Recipe By Taste Of Home

“My family loves this light, colorful and quick meal. Grilled pineapple sprinkled with cinnamon makes a yummy dessert.” Teresa Ralston - New Albany, Ohio.

3.6
20 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Asian Chicken With Gingered Vegetables
plan
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ingredients serve

Ingredients for Asian Chicken With Gingered Vegetables Recipe

  • 1/4 tablespoon Brown sugar
  • 1/4 teaspoon Garlic powder
  • 0.13 teaspoon Ground ginger
  • 0.13 teaspoon Chinese Five Spice Powder
  • 0.13 teaspoon Pepper
  • 1 Boneless skinless chicken breast halves
  • 1/2 cup Fresh sugar snap peas, trimmed
  • 1/4 Medium Carrot, Julienned
  • 1/2 tablespoon Orange juice
  • 1/2 tablespoon Reduced Sodium Soy Sauce
  • 1/2 teaspoon Minced fresh gingerroot
Nutrition
value
115
calories per serving
1 g Fat8 g Protein17 g Carbs7 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    8g
  • Carbs
    17g
  • Fiber
    7g

MacroNutrients

  • Carbs
    17g
  • Protein
    8g
  • Fiber
    7g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    43mg
  • Iron
    2mg
  • Vitamin A
    655mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    64mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    45mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    69mg
  • Selenium
    2mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home