Asiago Caramelized Onion Bacon Scones Recipe

Recipe By Whole and Heavenly Oven

Sharp asiago cheese and flavorful caramelized onion bits make for incredible savory flavors in these flaky bacon scones They bake up in only 30 minutes and are a perfect savory breakfast pastry or dinner side dish.

4.7
14 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
Asiago Caramelized Onion Bacon Scones
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ingredients serve

Ingredients for Asiago Caramelized Onion Bacon Scones Recipe

  • 0.13 tablespoon Butter
  • 0.13 Medium sweet vidalia onion, very thinly sliced
  • 1/4 cup All purpose flour
  • 0.13 tablespoon Baking powder
  • 0.13 teaspoon Salt
  • 0.06 cup Cold butter, grated using the large holes on a box grater and frozen
  • 0.06 cup Shredded asiago cheese
  • 0.06 cup Crumbled cooked bacon
  • 0.09 cup Milk
  • 0.13 teaspoon Honey
  • 0.13 Large egg, lightly beaten
Nutrition
value
77
calories per serving
4 g Fat5 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    5g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    5g
  • Fiber
    3g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    101mg
  • Iron
    1mg
  • Vitamin A
    145mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    87mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Whole and Heavenly Oven