A tasty delicious noodle dish prepared from mackerel,shrimp paste and served in tangy fish broth. Asam Laksa is another popular dish in Malaysia. It is a dish with thick rice noodles served with a sour and slightly spicy fish based broth. Some of the key ingredients in this delicious soup include Bunga Kantan or torch ginger flower, tamarind paste, dried tamarind or asam gelugor, daun kesum and is one of the best recipes.