Asada Mushroom Tacos With Lime Smashed Avocado Recipe

Recipe By HalfBaked Harvest

The perfect taco...that just so happens to be vegetarian and vegan!

3.5
13 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Asada Mushroom Tacos With Lime Smashed Avocado
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ingredients serve

Ingredients for Asada Mushroom Tacos With Lime Smashed Avocado Recipe

  • 1 portobello mushroom caps, halved
  • 1/25 cup extra virgin olive oil
  • 0.06 cup Orange juice
  • 0.67 cloves garlic, minced or grated
  • 0.17 chipotle pepper in adobo, chopped
  • 0.17 teaspoon smoked paprika
  • 0.33 juice of limes
  • 0.08 cup fresh cilantro, roughly chopped
  • As required corn or flour tortillas, warmed
  • 0.33 avocados, mashed
  • 0.17 juice and zest of lime
  • As required Maldon Sea Salt
  • 0.08 a small pineapple, cubed
  • 0.17 jalapeño, seeded and chopped
  • 0.17 juice of lime
  • 1/25 cup fresh cilantro, chopped
  • As required crumbled feta or cotija cheese, for serving
Nutrition
value
352
calories per serving
15 g Fat17 g Protein36 g Carbs37 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    17g
  • Carbs
    36g
  • Fiber
    37g

MacroNutrients

  • Carbs
    36g
  • Protein
    17g
  • Fiber
    37g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    60mg
  • Iron
    9mg
  • Vitamin A
    743mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    39mg
  • Vitamin E
    2mg
  • Copper
    3mcg
  • Magnesium
    149mg
  • Manganese
    3mg
  • Phosphorus
    625mg
  • Selenium
    < 1mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By HalfBaked Harvest