These candied pecans for salad pair perfectly with a tangy dressing. Our home economists recommend keeping a close eye on the pecans because they toast quickly.
Ingredients for Arugula Salad With Sugared Pecans Recipe
0.13 teaspoon Butter
0.06 cup Chopped pecans
0.17 teaspoon Sugar
0.67 cup Torn leaf lettuce
0.33 cup Fresh arugula or baby spinach
0.17 Small fennel bulb, thinly sliced
0.08 cup Grape Tomatoes
0.33 tablespoon Lemon juice
0.33 tablespoon Olive oil
0.17 tablespoon Water
0.17 tablespoon Honey
1/50 teaspoon Salt
Nutrition value
283
calories per serving
17 g Fat10 g Protein29 g Carbs19 g FiberOther
Current Totals
Fat
17g
Protein
10g
Carbs
29g
Fiber
19g
MacroNutrients
Carbs
29g
Protein
10g
Fiber
19g
Fats
Fat
17g
Vitamins & Minerals
Calcium
638mg
Iron
12mg
Vitamin A
1461mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
85mcg
Vitamin B12
< 1mcg
Vitamin C
33mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
233mg
Manganese
3mg
Phosphorus
303mg
Selenium
7mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment