Arugula, Chicken, And Walnut Couscous Recipe

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Nutty arugula adds its spicy taste to a flavorful couscous dish made with chicken and toasted walnuts. It's great for a busy night.

3.6
12 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
15minsCook
35m.total
15m.Prep
15m.Cook
Arugula, Chicken, And Walnut Couscous
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ingredients serve

Ingredients for Arugula, Chicken, And Walnut Couscous Recipe

  • 1/4 teaspoon Olive oil
  • 0.06 cup Chopped walnuts
  • 1/4 teaspoon Olive oil
  • 0.13 pound Shiitake Mushrooms, Sliced
  • 1/4 teaspoon Olive oil
  • 0.13 pound Skinless, boneless chicken breast halves, cubed
  • 3/4 Cloves Garlic, Thinly Sliced
  • 0.31 cup Fat free chicken broth
  • 3/4 cup Baby arugula, very coarsely chopped
  • 1/4 Package parmesan flavored couscous
Nutrition
value
295
calories per serving
15 g Fat20 g Protein17 g Carbs4 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    20g
  • Carbs
    17g
  • Fiber
    4g

MacroNutrients

  • Carbs
    17g
  • Protein
    20g
  • Fiber
    4g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    276mg
  • Iron
    3mg
  • Vitamin A
    136mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    127mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    1mg
  • Copper
    1mcg
  • Magnesium
    103mg
  • Manganese
    2mg
  • Phosphorus
    308mg
  • Selenium
    11mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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