Arugula Caprese Salad Recipe
Recipe By Crowded Kitchen
this refreshing, super simple arugula caprese salad comes together in just 10 minutes Fresh cherry tomatoes, basil, vegan mozzarella, avocado, arugula and a simple balsamic vinaigrette = summer in a bowl.
4.8
26 Rating -
Rate
10minstotal
5minsPrep
5minsCook
10m.total
5m.Prep
5m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Arugula Caprese Salad Recipe
- 1.25 ounce Arugula
- 1/2 cup Halved cherry tomatoes
- 2 ounce Vegan mozzarella, cubed
- 0.13 cup Fresh basil, sliced thinly
- 1/4 Large avocado, diced
- 0.06 cup Extra virgin olive oil
- 1/2 tablespoon Balsamic vinegar
- 0.38 teaspoon Dijon mustard
- 0.19 teaspoon Salt
- 0.06 teaspoon Ground black pepper
Nutrition
value
value
225
calories per serving
17 g Fat2 g Protein16 g Carbs1 g FiberOther
Current Totals
- Fat17g
- Protein2g
- Carbs16g
- Fiber1g
MacroNutrients
- Carbs16g
- Protein2g
- Fiber1g
Fats
- Fat17g
Vitamins & Minerals
- Calcium100mg
- Iron1mg
- Vitamin A137mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B956mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus40mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Crowded Kitchen