Artichoke Spinach Dip In A Bread Bowl Recipe

Name: Artichoke Spinach Dip In A Bread Bowl Recipe
Total time: 45 min
Yield: 4
Cuisine: Mediterranean

Recipe By Taste Of Home

Baking the dip in the actual bread shell makes it a very attractive dish, and it's very easy to clean up. Every time I serve this, people can't believe how healthy and veggie-filled it is. Ella Homel, Chicago, Illinois.

3.5

15 Rating -

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Vegdiet

45minstotal

25minsPrep

20minsCook

45m.total

25m.Prep

20m.Cook

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Ingredients for Artichoke Spinach Dip In A Bread Bowl Recipe

3/4 Jars marinated quartered artichoke hearts, drained and chopped
1/4 cup Grated Parmesan Cheese
0.19 cup Mayonnaise
3/4 Green Onions, Sliced
1/4 can Chopped green chilies, drained
1/4 Package frozen chopped spinach, thawed and squeezed dry
1/4 cup Shredded swiss cheese
1/4 Round loaf rye or pumpernickel bread

Nutrition
value

298

calories per serving

8 g Fat24 g Protein33 g Carbs1 g FiberOther

Current Totals

Fat
8g
Protein
24g
Carbs
33g
Fiber
1g

MacroNutrients

Carbs
33g
Protein
24g
Fiber
1g

Fats

Fat
8g

Vitamins & Minerals

Calcium
501mg
Iron
3mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
77mcg
Vitamin B12
< 1mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
430mg
Selenium
26mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home