Artichoke Chicken Recipe
Recipe By Taste Of Home
Rosemary, mushrooms and artichokes combine to give this chicken a wonderful, savory flavor. I've served this healthy canned vegetable recipe for a large group by doubling the batch. It's always a big hit with everyone—especially my family! —Ruth Stenson, Santa Ana, California.
3.5
22 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Artichoke Chicken Recipe
- 1 Boneless skinless chicken breast halves
- 1/4 tablespoon Butter
- 1/4 Jars marinated quartered artichoke hearts, drained
- 0.13 Jar whole mushrooms, drained
- 0.06 cup Chopped Onion
- 1/25 cup All purpose flour
- 0.19 teaspoon Dried rosemary, crushed
- 0.09 teaspoon Salt
- 0.03 teaspoon Pepper
- 1/4 cup Chicken broth or 1 cup broth and 1 cup dry white wine
- As required Hot cooked noodles
- As required Minced Fresh Parsley
Nutrition
value
value
82
calories per serving
2 g Fat11 g Protein4 g Carbs5 g FiberOther
Current Totals
- Fat2g
- Protein11g
- Carbs4g
- Fiber5g
MacroNutrients
- Carbs4g
- Protein11g
- Fiber5g
Fats
- Fat2g
Vitamins & Minerals
- Calcium19mg
- Iron2mg
- Vitamin A71mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B912mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium30mg
- Manganese< 1mg
- Phosphorus128mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home