Artichoke And Chicken Sausage Cauliflower Paella Recipe
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Using cauliflower "Rice" Makes this one-pan paella with artichokes and chicken sausage a perfect paleo dish for an upscale dinner.
3.9
27 Rating -
Rate
Non Vegdiet
55minstotal
25minsPrep
27minsCook
55m.total
25m.Prep
27m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Artichoke And Chicken Sausage Cauliflower Paella Recipe
- 1/4 Head cauliflower, broken into florets
- 1/2 tablespoon Hot water
- 0.13 teaspoon Saffron Threads
- 0.06 cup Extra-virgin olive oil , divided
- 3/4 Links sweet italian chicken sausage, diced
- 1/4 Large zucchini, chopped
- 1/4 Yellow onion, chopped
- 1/4 Carrot, grated
- 1/2 As required Cloves garlic, or more , minced
- 0.06 teaspoon Ground cayenne pepper
- 1/4 can Artichokes, drained
- 3/4 cup Chicken Stock
- As required Sea salt
- 0.13 teaspoon Freshly ground black pepper
Nutrition
value
value
393
calories per serving
32 g Fat22 g Protein4 g Carbs4 g FiberOther
Current Totals
- Fat32g
- Protein22g
- Carbs4g
- Fiber4g
MacroNutrients
- Carbs4g
- Protein22g
- Fiber4g
Fats
- Fat32g
Vitamins & Minerals
- Calcium56mg
- Iron3mg
- Vitamin A791mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B120mcg
- Vitamin C24mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium66mg
- Manganese1mg
- Phosphorus239mg
- Selenium23mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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