Army Stew Recipe
Recipe By Asian Food Network
The army stew, borne out of necessity after the korean war, is now a trendy table-cooking item at home and in restaurants. It combines processed meats of the west (spam and hotdogs) with the flavours of the east (kimchi, hot pepper paste and rice cakes, to name a few), resulting in a dish that is complexed but well balanced. The army stew is best eaten while simmering in the pot, and with family and friends
4.2
11 Rating -
Rate
Non Vegdiet
55minstotal
30minsPrep
10minsCook
55m.total
30m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Army Stew Recipe
- 1/2 can Small luncheon meat or spam
- 2 Chicken sausages
- 0.13 Napa cabbage
- 1/2 Boneless chicken thigh
- 1.50 tablespoon Baked beans
- 1/4 cup Korean rice cake
- 1/4 Onion
- 1/2 Green Onion
- 1/2 cup Kimchi
- 1/2 cup Enoki mushroom
- 1/2 cup Fresh mushroom
- 1/2 Sliced cheese
- 25 gram Korean sweet potato noodles
- 1/2 Instant ramen noodle
- 4 cup Chicken Stock
- As required Seasoning paste
- 1/2 tablespoon Soy sauce
- 1/2 tablespoon Minced Garlic
- 1/2 tablespoon Hot pepper paste
- 1 tablespoon Water
- As required Salt
- As required Pepper
- As required Chicken marinate
- 1/4 tablespoon Soy sauce
- 1/2 tablespoon Rice Wine
- 1/2 tablespoon Hot pepper sauce
Nutrition
value
value
1877
calories per serving
92 g Fat147 g Protein110 g Carbs69 g FiberOther
Current Totals
- Fat92g
- Protein147g
- Carbs110g
- Fiber69g
MacroNutrients
- Carbs110g
- Protein147g
- Fiber69g
Fats
- Fat92g
Vitamins & Minerals
- Calcium201mg
- Iron27mg
- Vitamin A2183mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B341mg
- Vitamin B64mg
- Vitamin B9166mcg
- Vitamin B120mcg
- Vitamin C58mg
- Vitamin E5mg
- Copper7mcg
- Magnesium472mg
- Manganese3mg
- Phosphorus2341mg
- Selenium119mcg
- Zinc24mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Asian Food Network