Arisa Pitha Recipe

Recipe By Slurrp

Arisa Pitha is a traditional Assamese rice cake that is typically made during festivals and special occasions. It is made with a batter of soaked rice, jaggery (unrefined cane sugar), and grated coconut. The batter is then deep-fried until golden and crispy. Arisa Pitha has a sweet and slightly caramelized flavor, with a crunchy texture on the outside and a soft and chewy interior. It is often served as a dessert or snack with a cup of tea or coffee.

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Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Arisa Pitha
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ingredients serve

Ingredients for Arisa Pitha Recipe

  • 1/10 cup Rice
  • 1/10 cup Jaggery
  • 1/20 cup Grated Coconut
  • as required Oil, For Frying

Directions: Arisa Pitha Recipe

Cooking Directions

  • STEP 1.Soak rice in water for 4-5 hours.
  • STEP 2.Drain the rice and grind it to a smooth paste.
  • STEP 3.Add jaggery and grated coconut to the rice paste.
  • STEP 4.Mix well to combine.
  • STEP 5.Heat oil in a deep pan for frying.
  • STEP 6.Drop spoonfuls of the batter into the hot oil.
  • STEP 7.Fry until golden and crispy.
  • STEP 8.Remove from the oil and drain on paper towels.
  • STEP 9.Serve the Arisa Pitha warm or at room temperature.

Cooking Tips

    Storage and Serving

    • Arisa Pitha is best served fresh and warm.
    • However, you can store any leftovers in an airtight container at room temperature for up to 2 days. Reheat in a microwave or oven before serving.
    • Serve the Arisa Pitha as a dessert or snack with a cup of tea or coffee.
    Nutrition
    value
    156
    calories per serving
    3 g Fat2 g Protein29 g Carbs1 g FiberOther

    Current Totals

    • Fat
      3g
    • Protein
      2g
    • Carbs
      29g
    • Fiber
      1g

    MacroNutrients

    • Carbs
      29g
    • Protein
      2g
    • Fiber
      1g

    Fats

    • Fat
      3g

    Vitamins & Minerals

    • Calcium
      4mg
    • Iron
      1mg
    • Vitamin A
      < 1mcg
    • Vitamin B1
      < 1mg
    • Vitamin B2
      < 1mg
    • Vitamin B3
      < 1mg
    • Vitamin B6
      < 1mg
    • Vitamin B9
      4mcg
    • Vitamin B12
      0mcg
    • Vitamin C
      < 1mg
    • Vitamin E
      < 1mg
    • Copper
      < 1mcg
    • Magnesium
      33mg
    • Manganese
      < 1mg
    • Phosphorus
      47mg
    • Selenium
      0mcg
    • Zinc
      < 1mg
    Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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    Recipe By Slurrp