Arica's Chicken Piccata Recipe

Name: Arica's Chicken Piccata Recipe
Total time: 45 min
Yield: 4
Cuisine: Russian

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This italian-style chicken recipe calls for chicken breasts to cook in a sauce of white wine, chicken broth, capers, and parmesan cheese for a tasty main course.

4.1

16 Rating -

Rate

Non Vegdiet

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

plan

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Ingredients for Arica's Chicken Piccata Recipe

1/4 Package farfalle pasta
1/4 tablespoon Olive oil, or as needed
0.06 cup Lemon juice
1/2 Cloves Garlic
1 Skinless, boneless chicken breast halves
As required Salt and ground black pepper
1/4 can Chicken Broth
1/4 cup White wine
0.13 cup Parmesan cheese

Nutrition
value

168

calories per serving

5 g Fat8 g Protein14 g Carbs< 1 g FiberOther

Current Totals

Fat
5g
Protein
8g
Carbs
14g
Fiber
< 1g

MacroNutrients

Carbs
14g
Protein
8g
Fiber
< 1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
165mg
Iron
1mg
Vitamin A
9mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
7mcg
Vitamin B12
< 1mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
137mg
Selenium
8mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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