Arbi ki poori Recipe

Recipe By Better Butter

These puris are made with singhare ka atta, mint leaves, coriander leaves and some regular spices. If you are not fasting, you can simply add any flour to make these tempting puris.

4.2
19 Rating -
Rate
Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Arbi ki poori
plan
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ingredients serve

Ingredients for Arbi ki poori Recipe

  • 1/10 cup Singhare ka atta
  • 10 gram Arbi , Steam Boiled and mashed
  • 1/20 teaspoon coriander seeds
  • 1/20 tablespoon mint leaves, Finely chopped
  • 1/20 tablespoon coriander leaves, Finely Chopped
  • 1/20 teaspoon red chili powder
  • 1/10 teaspoon Oil
  • As required oil to Fry
  • As required Salt
Nutrition
value
63
calories per serving
1 g Fat2 g Protein10 g Carbs1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    10g
  • Fiber
    1g

MacroNutrients

  • Carbs
    10g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    1mg
  • Vitamin A
    69mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    42mg
  • Manganese
    < 1mg
  • Phosphorus
    63mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter