Arbi/kacchaloo tuk Recipe

Recipe By Better Butter

Traditional sindhi delicacy . Could be served with rice and doris as accompaniments or as a plain snack for tea time .

3.6
19 Rating -
Rate
Vegdiet
52minstotal
40minsPrep
12minsCook
52m.total
40m.Prep
12m.Cook
Arbi/kacchaloo tuk
plan
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ingredients serve

Ingredients for Arbi/kacchaloo tuk Recipe

  • 0.13 kilogram Arbi/ colocasia Boiled and skin peeled
  • As required oil for deep frying
  • 0.38 teaspoon salt or as preferred
  • 0.19 teaspoon Dry mango powder
  • 0.38 teaspoon Chaat masala
  • 1/4 teaspoon Red chili powder
  • 0.13 teaspoon coriander powder
Nutrition
value
64
calories per serving
2 g Fat5 g Protein6 g Carbs7 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    5g
  • Carbs
    6g
  • Fiber
    7g

MacroNutrients

  • Carbs
    6g
  • Protein
    5g
  • Fiber
    7g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    292mg
  • Iron
    4mg
  • Vitamin A
    7236mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    201mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    52mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    2mg
  • Phosphorus
    91mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter