Aravana Prasadam Recipe
Recipe By Slurrp
Aravana Prasadam is a very popular sacrament in south Indian Temples and is considered as a divine food. Aravana Payasam is one of the most important 'prasad' distributed at the famous Sabarimala Temple in Kerala. It is prepared by using rice, jaggery, and ghee. It can be kept for a longer time in an airtight container.
4.6
19 Rating -
Rate
Vegdiet
20minstotal
20minsCook
20m.total
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Aravana Prasadam Recipe
- 1 cup Ghee
- 50 g coconut peices
- 1 cup Red rice
- 3 cup Black Jaggery
- 5 gram Ginger powder
- 3 cup Water
- 6 Cardamom
Directions: Aravana Prasadam Recipe
- STEP 1.In a pot add 1 cup of ghee, 50gm of coconut pieces and 1 cup of red rice.
- STEP 2.Let it roast for 4-5 minutes at low flame, then add 3cups of water and let boil.
- STEP 3.Cook for 5-6 minutes, make sure the rice is cooked well.
- STEP 4.Serve in a bowl and enjoy.
Nutrition
value
value
2412
calories per serving
5 g Fat26 g Protein556 g Carbs14 g FiberOther
Current Totals
- Fat5g
- Protein26g
- Carbs556g
- Fiber14g
MacroNutrients
- Carbs556g
- Protein26g
- Fiber14g
Fats
- Fat5g
Vitamins & Minerals
- Calcium140mg
- Iron12mg
- Vitamin A31mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B63mg
- Vitamin B967mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium749mg
- Manganese16mg
- Phosphorus682mg
- Selenium1mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp