Aratikay Pulisu (Banana) Recipe

Recipe By Bawarchi

Aratikay Pulisu (banana) is a delicious Indian recipe served as a Side-Dish.

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15minstotal
15m.total
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Ingredients for Aratikay Pulisu (Banana) Recipe

  • 3/4-1 tablespoon vegetable oil
  • 1.25 piece raw bananas, peeled and cut in 4 each
  • sprig One curry leaves
  • 0.13 teaspoon mustard seeds
  • 1/4 teaspoon chilli powder
  • 0.13 teaspoon turmeric powder
  • 1/2 tablespoon tamarind pulp
  • 1.25 cloves garlic, chopped
  • 0.13 inch ginger, chopped
  • 1/4 teaspoon Rice
  • As required Salt
Nutrition
value
313
calories per serving
13 g Fat3 g Protein46 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    3g
  • Carbs
    46g
  • Fiber
    5g

MacroNutrients

  • Carbs
    46g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    2mg
  • Vitamin A
    103mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    31mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    3mg
  • Phosphorus
    49mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi