Arancini/italian cheesy rice balls Recipe

Recipe By Better Butter

Arancini is a very popular italian snack. Creamy rice balls stuffed with a piece of gooey cheese are a delight to munch when served immediately out from the frying pan. Traditionally some ham is also added along with green peas but i added chicken instead.

3.6
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Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Arancini/italian cheesy rice balls
plan
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ingredients serve

Ingredients for Arancini/italian cheesy rice balls Recipe

  • 0.17 cup Cooked Rice
  • 0.08 cup Roasted shredded and diced chicken
  • 0.08 cup Green Peas
  • 1/25 cup Italian Parsley
  • 0.33 tablespoon Olive oil
  • 0.08 cup Onion
  • 0.08 cup Parmesan cheese
  • As required Mozzarella cheese small cubes
  • 0.08 cup All purpose flour
  • 0.17 cup Bread crumbs
  • 0.33 Egg
  • As required oil for frying
Nutrition
value
369
calories per serving
10 g Fat17 g Protein51 g Carbs3 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    17g
  • Carbs
    51g
  • Fiber
    3g

MacroNutrients

  • Carbs
    51g
  • Protein
    17g
  • Fiber
    3g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    170mg
  • Iron
    4mg
  • Vitamin A
    110mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    < 1mg
  • Phosphorus
    244mg
  • Selenium
    22mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter