Ingredients for Apricot Mustard Glazed Salmon Recipe
1/2 pound Salmon fillet
0.13 cup Apricot preserves
3/4 tablespoon Honey mustard
1/2 tablespoon Soy sauce
1 teaspoon Ginger
1/2 teaspoon Minced garlic
Nutrition value
500
calories per serving
23 g Fat50 g Protein22 g Carbs< 1 g FiberOther
Current Totals
Fat
23g
Protein
50g
Carbs
22g
Fiber
< 1g
MacroNutrients
Carbs
22g
Protein
50g
Fiber
< 1g
Fats
Fat
23g
Vitamins & Minerals
Calcium
184mg
Iron
10mg
Vitamin A
347mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
14mg
Vitamin B6
340mg
Vitamin B9
2586mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
92mg
Manganese
< 1mg
Phosphorus
575mg
Selenium
87mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment