Apricot Honey Pork Loin Recipe

Recipe By The Southern Lady Cooks

This recipe for apricot honey pork loin can be served as the main dish for a meal or can be served over rice, too. This is a great recipe

4.7
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Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
Apricot Honey Pork Loin
plan
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ingredients serve

Ingredients for Apricot Honey Pork Loin Recipe

  • 1/4-0.38 pound 1 pork loin
  • 0.38 tablespoon Cooking oil i use canola
  • 1/25 cup Apricot preserves
  • 0.03 cup Honey
  • 0.06 cup Chopped onion can use regular or green onions
  • 0.13 teaspoon Salt
  • 0.06 cup Orange juice
  • 0.13 tablespoon Spicy brown mustard or mustard of your choice
  • 0.13 teaspoon Minced garlic
  • 0.06 teaspoon Black pepper
  • 0.13 teaspoon Soy sauce
  • As required Fresh chopped parsley for garnish optional
Nutrition
value
271
calories per serving
8 g Fat31 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    31g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    31g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    110mg
  • Iron
    10mg
  • Vitamin A
    158mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    9mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    6mcg
  • Vitamin C
    12mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    374mg
  • Selenium
    53mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Southern Lady Cooks