Apricot Glazed Pork Chops Recipe

Recipe By Taste Of Home

I’ve served these tasty apricot pork chops for birthdays, Easter dinner and for no special reason at all. They’re easy to double or even triple to feed a crowd. Sondra Warson, Madrid, Iowa.

3.7
17 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Apricot Glazed Pork Chops
plan
Bookmark

ingredients serve

Ingredients for Apricot Glazed Pork Chops Recipe

  • 0.17 cup Apricot Preserves
  • 0.13 cup Italian Salad Dressing
  • 1/2 tablespoon Dijon mustard
  • 1 Boneless Pork Loin Chops
Nutrition
value
90
calories per serving
< 1 g Fat1 g Protein19 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    19g
  • Fiber
    1g

MacroNutrients

  • Carbs
    19g
  • Protein
    1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    < 1mg
  • Vitamin A
    630mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    23mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste Of Home